Club Restaurant and Boat Menus
Now available here. CIYC Menu May2017
NEW! Boat Menu here. All hours and instructions in this document. Boat Menu_6-11-17
Restaurant-Ready for Summer
Dining at City Island Yacht Club is a unique experience and the perfect complement to a day out on the water. Our restaurant, under the supervision of House Steward Richard (Rick) Walsh, offers a tasty and varied menu. Selections range from simple and delicious pub-style fare to all the elements of fine dining. Our restaurant is just the place to go if you are having brunch, coming back after a Wednesday night race, or just coming to the Club to enjoy a great lunch or dinner. Whether you dine on our lovely porch overlooking Eastchester Bay with the New York City skyline in the distance, in our main dining room, or in our classic galley, Chef Rick and his staff are here to please .
Banquet event availability extends throughout the year and can be booked by contacting Mr. Walsh at rtrcateringllc(Replace this parenthesis with the @ sign)gmail.com, or the club at 718.885.2487.
Summer 2017 Hours of Operation
Wednesday June 7 through Sunday September 3, 2017
Wednesdays Race Nights 4-10pm
NEW! Thursdays 4-10pm
Fridays 4-10pm (Happy Hour Specials 4-6pm)
Saturdays 11:30am-10pm (Happy Hour Specials 4-6pm)
Sundays 11:30am–10pm (Sunday dinner!)
Happy Hour Specials!
Friday and Saturday, 4-6 pm
Dark and Stormy or Long Island Iced Tea $7
House brand cocktails $5 (Ask our bartender for a happy hour drink menu.)
Bar Appetizers $5/each
Banging Shrimp, Banging Chicken, Mozzarella Sticks, Spring Roll
Ready to talk to Chef Rick about your special event?
Contact the Club at 718 885-2487, or email at rtrcateringllc(Replace this parenthesis with the @ sign)gmail.com.