At MR.COOKS we take a lot of pride in making your dining experience memorable, and there is nothing more important to us than the safety and well-being of our Members, employees and the CityIsland Community. With Coronavirus (COVID-19) on the minds of many, I want to take a moment to personally update you on the steps we are taking at C.I.Y.C. & Mr.COOKS to ensure your health and safety during this challenging time.
To help protect our Club against COVID-19, I am in constant communication with local health officials, the Centers for Disease Control and Prevention and the World Health Organization. I am leveraging these resources to ensure our team has the most current and effective tools and processes for restaurant sanitation. My goal is to ensure the restaurant policies I put in place meet or exceed their recommended guidelines.
Additionally, we have several cleaning and sanitation initiatives underway in all areas. These initiatives include increasing the frequency of restaurant cleaning with a focus on all areas, restrooms, kitchen and increasing the frequency of hand washing to exceed the recommended standards.
My heart goes out to all who have been impacted by the virus.
As the situations surrounding COVID-19 continue to change and evolve, what won’t change is my commitment to do everything we can to help ensure the health and safety of everyone involved at the C.I.Y.C.
As we have during other challenging world events, we will work tirelessly to persevere through this one together.